Recipes

by | Nov 2, 2016

You will find on this page some recipes that may inspire you,
whether it is based on truffles or other …

(check back regularly, more recipes to come!)

Truffle Dishes

Other recipes...

Bruschetta truffle

Ingredients:

  • Bread
  • A jar of Salsa tartufata or Brecciolino
  • Philadelphia (may be replaced by mayonnaise)
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Bruschetta truffle

Cut the bread into slices and let the toaster oven

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Bruschetta truffle

Place two large spoons of Philadelphia in a bowl and add one or two small spoons with sauce.

Adapt the amounts according to your tastes and the number of bruschetta, you need to do.

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Bruschetta truffle

Remove bread from oven, spread the mixture, and enjoy!

Bon appétit !

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Pasta truffles

 

Ingredients for 4 people:

  •  400 g penne / tagliatelle / spaghetti
  • A pot of sauce Tartufata or Brecciolino
  • 50 g of pancetta or bacon
  • 125ml of fresh cream

 

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Pasta truffles

Finely cut the pancetta and make them brown.

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Pasta truffle

Cook the pasta in salted water and drain well.

Mix the pasta with the cream and pancetta.

Add 2-3 teaspoons of Sauce Tartufata or Brecciolino.

Let Cook a few minutes on low heat, adjust salt and serve!

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Pasta truffle

Bon appétit

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Cutlets in truffle sauce

Ingredients for 4 people:

  •  12 slices of escalope (pork, veal, your choice)
  • A pot of Salsa Tartufata or Brecciolino
  • Fresh cream

 

 

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Cutlets in truffle sauce

pass the cutlets in flour and cook them in a pan with a little oil

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Cutlets in truffle sauce

In a saucepan, add the cream and add the pot of Salsa Tartufata or Brecciolino.

Adjust salt and serve

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Cutlets in truffle sauce

Bon appétit !

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Squash soup with truffle

Ingredients for 2 people:

  • 600gr of squash
  • a jar of Carpaccio truffle or a fresh truffle
  • broth
  • 20gr of butter
  • 1 potato
  • 1/2 cups of milk
  • 2 cs of Grana padano cheese grated
  • salt and pepper
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Squash soup with truffle

Cut the squash and potatoes into small pieces 

Put the butter in the Pan and add the squash and potatoes

 Pour in water hot until the vegetables are covered, and cook on low heat (reduced time in a pressure cooker, approx. 10 min.)

 

 

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Squash soup with truffle

Successively, mix the vegetables with a little broth, until obtaining a cream. Salt, pepper and add the milk and the grated Grana Padano.

Put it on the stove for 10 minutes.

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Squash soup with truffle

When ready to serve, add either a fresh grated truffle,

or the truffle carpaccio, and a drizzle of olive oil flavored with truffle.

Bon appétit !

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Buy a Thermomix®

Buy a Thermomix®

If you wish to acquire a Thermomix® in Switzerland, do not hesitate to contact me.

I am at your disposal for any demonstration, information or order request.

And yes, beyond my passion for truffles, I am also passionate about cooking ingeneral
and for this fabulous device that I have been using for many years.

I have been advising this brand for 3 years andalso team leader, so don’t hesitate to contact me!

See you soon !

Aurelia