Chestnuts with Syrup

Chestnuts dipped in a delicate syrup. Thanks to the good balance of the syrup, they are perfect to taste alone or to give more flavor to desserts and ice cream. Also suitable for small children! They do not contain alcohol.

After opening, keep a week in the refrigerator.

240gr – 10 chf

Chestnut Cream

     Delicate cream with a sweet chestnut taste. To eat at breakfast, at the time or to make desserts. Also recommended to enjoy with mature cheeses.  No additives or preservatives. Percent high in fruit (70%).

After opening, keep a week in the refrigerator.

210gr – 9 chf

Chestnut Cream with Cocoa

  From high quality raw materials and a highly artisanal production born chestnut cream with cocoa. Delicious stuffing with spicy aroma to use in the preparation of desserts or to taste on a slice of bread. Ready to use, requires no manipulation or cooking.  

After opening, keep a week in the refrigerator.

 210gr – 9 chf

Chestnut and chocolate Biscuits

Perrotta Chestnut flour biscuits are delicious and fragrant. The biscuit, as well as the presence of chestnut flour and the particular shape that reminds autumn fruits are enriched with chocolate chips. Prepared with simple and natural ingredients, without preservatives neither additives. They lend themselves to being tasted like desserts, to accompany the tea break or breakfast.

After opening, keep a week.

180gr – 7 chf

Chestnut Biscuits

 Perrotta Chestnut flour biscuits are delicious and fragrant. The biscuit, as well as the presence of chestnut flour and the particular shape that reminds autumn fruits. Prepared with simple and natural ingredients, without preservatives neither additives. They lend themselves to being tasted like desserts, to accompany the tea break or breakfast.

After opening, keep a week.

180gr – 7 chf

Soirée Dégustation à Genève le jeudi 3 octobre Dismiss